Breakfast at the Bistrot 44 restaurant is served from 08:00 to 11:00 in buffet style.
Fresh pastries, cereals, muesli, toast with jam, hot dishes, as well as tea, coffee, juices and a friendly atmosphere - everything for a wonderful start to your day!
The Bistrot 44 hall accommodates up to 40 guests - an ideal location for chamber celebrations and micro banquets.
A special banquet menu combines classic positions in the author's interpretation of the chef of Bistrot 44 - Vladislav Vladykin (from the Bourgeois Bohemians team).
Bright combinations of exquisite flavors will decorate your celebration.
Ready-made solutions for organizing and holding events: